Recipe: Carrot Cake With Cream Cheese Frosting

Recipe: Carrot Cake With Cream Cheese Frosting
Recipe: Carrot Cake With Cream Cheese Frosting

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    Recipe: Carrot Cake With Cream Cheese Frosting, Cake Recipes, Dessert Recipes, Carrot Cake, Cream Cheese Frosting, Birthday Cake, Party, Holiday

    Recipe: Carrot Cake With Cream Cheese Frosting

    Yum! Check out this Carrot Cake With Cream Cheese Frosting Recipe:

    Ingredients:

    • Unsalted butter, for the pan
    • 12 ounces, approximately 2 1/2 cups, all-purpose flour, plus extra for pan
    • 12 ounces grated carrots, medium grate, approximately 6 medium
    • 1 teaspoon baking powder
    • 1 teaspoon baking soda
    • 1/4 teaspoon ground allspice
    • 1/4 teaspoon ground cinnamon
    • 1/4 teaspoon freshly ground nutmeg
    • 1/2 teaspoon salt
    • 10 ounces sugar, approximately 1 1/3 cups
    • 2 ounces dark brown sugar, approximately 1/4 cup firmly packed
    • 3 large eggs
    • 6 ounces plain yogurt
    • 6 ounces vegetable oil
    • Cream Cheese Frosting, recipe follows

    Cream Cheese Frosting:

    • 8 ounces cream cheese
    • 2 ounces unsalted butter, room temperature
    • 1 teaspoon vanilla extract
    • 9 ounces powdered sugar, sifted, approximately 2 cups

    To see the entire recipe GO HERE

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