S’mores Pizookie Recipe!

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recipe

S’mores Pizookie Recipe!

Who wants a delicious chocolate treat? Here is a recipe for a yummy S’mores Pizookie! Ingredients:

  • 1/2 cup butter, softened
  • 1/4 cup coconut oil
  • 2 1/4 cups brown sugar
  • 3 eggs
  • 2 3/4 cups all-purpose flour
  • 2 1/2 tsp baking powder
  • 1 Tbsp cornstarch
  • 1 tsp salt
  • 1 cup semi-sweet chocolate chips
  • 35 Rolos, unwrapped
  • about 10 square Marshmallows, cut in half crosswise (like a hamburger bun)

For additional details on how to make this tasty treat, click here!

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Yum! 5 Ways To Prepare Your Thanksgiving Turkey That Might Surprise You!

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thanksgiving-turkey-recipes

Thanksgiving is my favorite time of year! I love Fall, I love reflecting on all the things I have to be thankful for, AND, I love THE FOOD! Off all the food holidays, Thanksgiving stands by itself! If you’re looking to break your old routine this Thanksgiving, check out these 5 Unique ways to cook a turkey that will have your family and friends coming back for seconds! Let us know which ones you plan to try this year, or which ones you have tried already! Who’s ready to eat?!?!

 

scalding-turkey

1) Scalding – If you love turkey but hate it when it’s dry, try this method. It involves pouring scalding hot water over the turkey before you place it in the oven so the skin shrinks and locks in the moisture! Check out this recipe:

What you’ll need:

1 – (16 lb) whole turkey
salt
pepper
granulated garlic powder
Hot water
1⁄2 cup extra virgin olive oil, if required (or more)
Foil
Wire rack
Roasting Pan
Food Grade String

Full Details Here.

Apple-brined Turkey

2) Apple-Brined and Smoked Turkey – I happen to love smoked meats. The process is perfect for adding in subtle flavors to the meat that are almost impossible to get with any other method. If you have never smoked meat before, don’t worry. Anyone can do it. The kind of wood you choose has a big impact on the flavor through, so choose wisely. Follow this recipe for the brine and your’e sure to have a very delicious turkey!

For the brine:
2 quarts apple juice
1 pound brown sugar
1 cup kosher salt
3 quarts cold water
3 oranges, quartered
4 ounces fresh ginger, unpeeled and thinly sliced
15 whole cloves
6 bay leaves
6 large garlic cloves, peeled and crushed

1 natural turkey
2 to 3 small chunks of apple wood

Full Details Here

 

beer-can

3) Beer Can Turkey – This is just like it sounds. It literally involves putting a can of beer of your choice into the turkey and cooking it with it inside. They actually make beer can turkey stands just for this purpose. Once you’ve done this, coat the outside in spices and throw it on the grill! Check out this recipe:

What you’ll need:
12 to 24 ounces beer (in a can if using a beer-can turkey stand)
2 teaspoons spicy mustard powder
1/2 teaspoon garlic powder
1 teaspoon dried chopped onion
1 teaspoon smoked Spanish paprika
1 teaspoon granulated garlic
1/2 teaspoon ground smoked cumin
Kosher salt and freshly ground pepper
1 9 -to-10-pound turkey (thawed if frozen)
1/4 cup canola oil

Full Details Here.

 

deep-fried

4) Fried – This was a popular way to cook a turkey a few years ago. I have to admit that deep-fried turkey is extremely good. If you haven’t tried it, you might want to this year. Here’s a guide to get your started.

spatchcocking

5) Spatchcocking – If you don’t want to spend 5 hours cooking your bird, you might want to try this method. Basically, you remove the spine and butterfly the turkey so it lays and cooks flat. This allows for even heating, resulting in fasting cooking times. Read more about it here and check out this recipe:

Spatchcocked Turkey With Anise And Orange
What you’ll need:
5 teaspoons aniseed
½ cup kosher salt
¼ cup finely grated orange zest, plus 4 wide strips orange zest
2 tablespoons dark brown sugar
1 tablespoon coarsely chopped fresh rosemary, sprig reserved
1 tablespoon fresh thyme leaves, sprigs reserved
2 teaspoons freshly ground black pepper
1 12–14-lb. turkey (neck, giblets, and backbone removed and reserved)
2 medium onions, quartered
4 large carrots, peeled, halved
4 celery stalks
3 heads garlic, halved
½ cup olive oil

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Impossibly Easy Mini Chicken Pot Pies Recipe!

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yum

Impossibly Easy Mini Chicken Pot Pies Recipe!

Need some ideas for dinner tonight, but don’t want to make a complicated dish? If so, check out this Impossibly Easy Mini Chicken Pot Pies Recipe from Betty Crocker! Ingredients:

Chicken Mixture

  • 1 tablespoon vegetable oil
  • 1 lb boneless skinless chicken breasts, cut into bite-size pieces
  • 1 medium onion, chopped (1/2 cup)
  • 1/2 cup chicken broth
  • 1 cup frozen peas and carrots
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon ground thyme
  • 1 cup shredded Cheddar cheese (4 oz)

Baking Mixture

  • 1/2 cup Original Bisquick mix
  • 1/2 cup milk
  • 2 eggs

For additional details on how to make this dish, click here!

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Patriotic Tie Dyed Fudge Recipe!

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4th-of-July-Tie-Dyed-Fudge-recipe-taste-and-tell-1

Patriotic Tie Dyed Fudge Recipe!

Need some sweet treats for Veteran’s Day? If so, take a look below and find how to make this Tie Dyed Fudge Recipe! Ingredients to buy:

  • 2 1/2 cups sugar
  • 1/2 cup butter
  • 5 oz evaporated milk
  • 2 cups marshmallow creme
  • 8 oz white chocolate chips
  • red and blue food coloring

For directions on how to make this yummy 4th of July treat, visit here and make this tasty creation!

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Grilled Banana Boats Recipe!

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banana

Grilled Banana Boats Recipe!

Is anyone planning on going camping sometime soon? If so, then we have a recipe for you! Make this delicious grilled banana boats recipe from the Betty Crocker webpage! Ingredients:

  • 6 ripe firm large bananas, unpeeled
  • 6 tablespoons chocolate chips
  • 6 tablespoons miniature marshmallows
  • 2 tablespoons chopped pecans

For additional details on how to make this tasty treat, click here!

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5 Easy Freezer Meals Your Family Will Love!

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freezer-meals

With kids, work, cleaning, and everything else going on during the day, meal planning can seem like an impossible task. Check out these easy freezer meals and take the guesswork out of cooking for your family! Lets us know which ones you’ve tried in the comments! What is your favorite?

1) Jambalaya – Easy ingredients and easy prep have made this a staple in my house! Put all the ingredients in a freezer bag and it will be ready to cook right out of the freezer! More info here!

What you’ll need:

  • 1 pound andouille sausage, sliced
  • 2 tablespoons canola oil
  • 2 cups diced sweet onion
  • 1 cup diced celery
  • 1 large red bell pepper, diced
  • 4 garlic cloves, minced
  • 1 bay leaf
  • 2 teaspoons Creole seasoning
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 2 (10-oz.) cans diced tomatoes and green chiles, drained
  • 3 cups chicken broth
  • 2 cups uncooked long-grain rice
  • 2 cups shredded cooked chicken
  • 1 pound peeled, medium-size raw shrimp, deveined
  • 1/2 cup chopped fresh flat-leaf parsley
  • Garnish: chopped green onions

2) Chicken Parmesan Meatball Casserole – This simple chicken Parmesan casserole has all the flavors of you love without the mess! A tasty and easy treat! More info here.

What you’ll need:
For the meatballs:

  • 1 pound lean ground chicken
  • 1 cup panko bread crumbs
  • 1 egg
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup milk
  • For the casserole:
  • 1 pound campanelle pasta (any small shape is fine, such as ziti)
  • 1 jar (24 ounces) marinara sauce
  • 2 cups grated mozzarella cheese
  • 1 teaspoon Italian seasoning

3) Healthy Homemade Hot Pockets – A healthier version of the classic snack, these hot pockets have everything you love and nothing you don’t! Your kids will love them! More info here.

What You’ll need:

  • 4 cups flour
  • 1½ tsp salt
  • 1½ tbsp yeast
  • 3 tbsp olive oil
  • 1½ cups warm water
  • 2½ cups of chopped meat (ham or pepperoni)
  • 1½ cups mozzarella cheese
  • 1½ cups cheddar cheese
  • pizza sauce (for pizza hot pockets)

4) Homemade Creamy Cheesy Broccoli Soup – I love soup, especially on chilly Fall days! Broccoli Soup is one of my favorites! Check out this easy recipe for a delicious soup! More info here.

What You’ll Need:

  • 5 cups chicken broth, preferably homemade
  • 1 cup onion, pureed or finely chopped
  • 3 cups finely chopped fresh broccoli
  • 1 cup chopped fresh broccoli, medium sized for texture
  • 1 cup grated carrots
  • 3 large cloves garlic
  • 1 bay leaf
  • ¼ cup butter
  • ¼ cup flour
  • 1 cup half and half (I used fat free)
  • Dash of garlic salt
  • 1 cup shredded Gouda cheese (I used apple smoked)
  • ½ cup shredded sharp cheddar cheese
  • Salt and pepper to taste

5) Tex Mex Chicken Casserole – This easy recipe makes four freezer meals! Enjoy this easy casserole recipe with your family! Reheats for easy leftovers! More info here!

What You’ll Need:

  • 4 chicken breasts, cooked and shredded
  • 8 cups of cooked rice
  • 2 can of Rotel tomatoes
  • 2 packs of taco seasoning
  • 2 cans of whole kernel corn, drained
  • 2 cans of black beans (undrained)
  • 1 small can of black olives, drained
  • 6 cups of cheddar cheese, grated
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Halloween Bark Recipe!

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bark

Halloween Bark Recipe!

The Halloween holiday is not too far off and it’s time to start thinking about holiday treats. Check out this fun and delicious Halloween Bark recipe!

Ingredients:

  • 16 oz chocolate candy coating
  • 6 oz vanilla candy coating
  • Black sugar pearls
  • Candy and sprinkles in your favorite Halloween colors

You’ll also need:

  • 9-in. by 13-in. pan
  • Parchment paper
  • Toothpicks

For additional directions on how to make this treat, click here.

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Thanks, Bakerella From GreatIdeas People!

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